Description

Indulge in the comforting warmth of Spicy Jalapeño Popper Soup with Grilled Cheese Dippers. This creamy, flavorful soup is ideal for cozy evenings or quick weeknight meals. A delightful blend of spicy jalapeños and rich cheeses creates a flavor explosion that will impress family and friends. Paired with crispy grilled cheese dippers, this dish takes traditional comfort food to a new level. Perfectly balanced, it’s hearty enough to satisfy while still being fun for kids and adults alike.

Ingredients

Scale

1 tablespoon olive oil
1 medium onion, diced
4 cloves garlic, minced
4 cups chicken broth
8 ounces cream cheese, softened
2 cups sharp cheddar cheese, shredded
1 cup jalapeños, diced (fresh or pickled)
4 slices of bread (your choice)
4 slices of cheese (cheddar works best)
2 tablespoons butter
2 tablespoons fresh parsley, finely chopped

Instructions

Heat olive oil in a large pot over medium heat. Sauté diced onion until translucent, then add minced garlic and cook until fragrant.
Pour in the chicken broth and bring to a gentle simmer for about 10 minutes.
Stir in softened cream cheese, using an immersion blender to achieve a smooth texture.
Return the soup to low heat, gradually adding shredded cheddar cheese and diced jalapeños. Season with salt and pepper.
For grilled cheese dippers, butter bread slices and grill with cheese until golden brown on both sides.
Serve the hot soup garnished with parsley alongside grilled cheese dippers.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main
Method: Cooking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 420
Sugar: 3g
Sodium: 820mg
Fat: 30g
Saturated Fat: 16g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 12g
Cholesterol: 70mg

Keywords: For extra spice, increase the amount of jalapeños based on your preference. Use fresh ingredients for enhanced flavor. Customize your soup by adding corn or black beans for additional texture.