Description

Red Fruit Salad is a vibrant and refreshing dish that perfectly captures the essence of summer. This delightful salad combines juicy watermelon, sweet strawberries, tart cherries, and succulent raspberries, all harmonized with fresh basil and mint. A light dressing of strawberry jam and lime juice enhances the flavors while keeping it healthy. Ideal for picnics, barbecues, or as a refreshing side dish, this salad not only looks stunning but also provides a burst of flavor in every bite. Enjoy it as a wholesome breakfast or snack, making it a versatile addition to your meal repertoire.

Ingredients

Scale

1½ pounds watermelon
1 pound strawberries
1 pound sweet cherries
8 ounces raspberries
1 tablespoon fresh basil (sliced)
1 tablespoon fresh mint (sliced)
2 tablespoons strawberry jam
Juice from 1 small/medium lime

Instructions

In a large mixing bowl, combine strawberry jam and lime juice. Add sliced basil and mint; whisk until well blended.
Gently fold in watermelon pieces and quartered strawberries until coated with dressing.
Add pitted cherries and raspberries; toss carefully to keep berries intact.
Cover the salad with plastic wrap or transfer to an airtight container; refrigerate until ready to serve.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Salad
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 cup (150g)
Calories: 80
Sugar: 14g
Sodium: 5mg
Fat: 0.4g
Saturated Fat: 0.1g
Unsaturated Fat: 0.3g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 2g
Protein: 1g
Cholesterol: 0mg

Keywords: Choose ripe fruits for maximum sweetness. Chill the salad for at least 30 minutes before serving to enhance freshness. Experiment with additional fruits like pomegranate seeds for variety.