Description
Indulge in the refreshing taste of Honey Lime Basil Peach Fruit Salad, a vibrant summer dish that combines juicy peaches, tart blackberries, sweet blueberries, and crunchy pomegranate seeds. This delightful salad is tossed with a light dressing of honey and zesty lime juice, accented by aromatic basil leaves. Perfect as a side dish for barbecues, a sophisticated addition to brunch, or even as a light dessert, this fruit salad is not only delicious but also visually stunning, making it an impressive centerpiece for any gathering. With its balance of sweet and tangy flavors and a burst of color, this dish is sure to be a crowd-pleaser.
Ingredients
- 4 ripe yellow peaches
- 1 cup blackberries
- ¾ cup blueberries
- Seeds from 1 medium pomegranate
- 6 large basil leaves
- 1–2 teaspoons honey
- Juice from ½ lime
Instructions
- Prepare Fruits: In a large mixing bowl, combine sliced peaches, blackberries, blueberries, pomegranate seeds, and basil ribbons.
- Add Honey and Lime: Drizzle 1-2 teaspoons of honey over the fruits and squeeze in the juice of half a lime.
- Toss Gently: Using tongs or a serving spoon, gently toss until all ingredients are evenly coated.
- Serve Immediately: Transfer to a serving platter or individual bowls for immediate enjoyment.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 120
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Ensure peaches are ripe but firm for the best texture. Opt for fresh herbs to maximize flavor. Chill the salad for about 30 minutes before serving to enhance flavor integration.