Description
Indulge in the refreshing delight of Honey Lime Basil Peach Fruit Salad, a perfect summer dish that bursts with flavor and colorful appeal. This vibrant salad harmoniously blends juicy peaches, fresh blackberries, blueberries, and pomegranate seeds, all enveloped in a light dressing of honey and lime juice, enhanced by aromatic basil. Ideal for barbecues, picnics, or as a light dessert, this fruit salad not only tantalizes your taste buds but also offers a visually stunning centerpiece for your gatherings. With its quick preparation and nutritious ingredients, this recipe is sure to become a favorite among family and friends.
Ingredients
- 4 large ripe yellow peaches
- 1 cup blackberries
- ¾ cup blueberries
- Seeds from 1 medium pomegranate
- 6 large basil leaves
- 1–2 teaspoons honey
- Juice from ½ lime
Instructions
- Wash all fruits thoroughly under cold water. Slice peaches into wedges.
- In a large mixing bowl, add sliced peaches, blackberries, blueberries, and pomegranate seeds.
- Drizzle honey over the fruit mixture and squeeze juice from half a lime.
- Using tongs, gently toss the salad until well combined without mashing the fruit.
- Transfer to a serving dish and garnish with basil ribbons if desired.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 20g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Choose slightly firm peaches for optimal texture. Chill the salad for 30 minutes before serving to enhance flavors. Feel free to add seasonal fruits like strawberries or kiwi for variety.