Description
Indulge in the savory-sweet flavors of Honey Garlic Sausage Pasta Skillet, a quick and delicious one-pan meal perfect for busy weeknights or casual gatherings. In just 30 minutes, you can enjoy succulent sausage tossed with al dente pasta, coated in a luscious honey-garlic sauce that will tantalize your taste buds. The simplicity of this dish lies not only in its preparation but also in its ability to be customized with your favorite vegetables or proteins. Cleanup is a breeze, making it easy to savor quality time with family and friends around the dinner table.
Ingredients
- 8 ounces pasta (your choice)
- 1 pound sausage (Italian or smoked)
- 1/4 cup honey
- 4 cloves garlic, minced
- 1 tablespoon soy sauce
- Fresh parsley for garnish
Instructions
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a skillet over medium heat, sauté sliced sausage until browned (approximately 5-7 minutes). Remove from skillet.
- In the same skillet, add minced garlic and sauté for about 30 seconds. Mix in honey and soy sauce.
- Return cooked pasta and sausage to the skillet, tossing everything until well coated in sauce.
- Serve warm, garnished with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 540
- Sugar: 16g
- Sodium: 960mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Feel free to add seasonal vegetables like bell peppers or spinach for added nutrition. Opt for high-quality sausages for enhanced flavor.