Description
Ghost OREO Ball Truffles are a delightful and spooky treat perfect for Halloween gatherings and cozy autumn evenings. These charming white chocolate-covered truffles, shaped like adorable ghosts, are not only visually appealing but also incredibly easy to make. With just four simple ingredients, they deliver a rich and creamy flavor that everyone will love. Whether you’re hosting a spooky party or looking for a fun dessert to share with friends, these truffles are guaranteed to impress your guests!
Ingredients
Scale
- 36 Oreo Cookies
- 8 oz cream cheese (softened)
- 2 cups white chocolate melting wafers
- 1/2 cup black melting wafers or icing
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a plastic bag and crushing them.
- In a mixing bowl, combine the softened cream cheese with the cookie crumbs until well blended.
- Press 1-2 tablespoons of the mixture into each cavity of a ghost mold and refrigerate until firm (or freeze for 20 minutes).
- Melt the white chocolate melting wafers according to package instructions.
- Gently remove the ghosts from the mold, dip each one into melted chocolate, and place them on a parchment-covered baking sheet to set in the refrigerator.
- Decorate with black icing or melted black wafers for eyes and mouths.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Ensure cream cheese is softened for easy mixing. Chill truffles before dipping in chocolate for better handling. Feel free to get creative with decorations—add edible glitter or colored sprinkles!