Ghost OREO Ball Truffles are the perfect treat for Halloween gatherings and cozy autumn evenings. These delightful white chocolate-covered truffles, shaped like adorable ghosts, are not only visually appealing but also incredibly easy to make. With just four simple ingredients, they offer a rich and creamy flavor that everyone will love. Whether you’re hosting a spooky party or looking for a fun dessert to share with friends, these truffles are sure to impress.
Why You’ll Love This Recipe
- Easy to Make: With only four ingredients and no baking required, this recipe is simple enough for beginners.
- Perfect for Any Occasion: Ideal for Halloween parties, kid-friendly treats, or festive gatherings.
- Customizable Design: You can easily modify the ghostly faces or colors to suit your theme or preferences.
- Crowd-Pleasing Flavor: The combination of Oreo cookies and cream cheese creates a deliciously rich filling that everyone adores.
- Fun Activity: Making these truffles can be a fun activity for kids and adults alike, perfect for family bonding time.

Tools and Preparation
To make Ghost OREO Ball Truffles, you’ll need some essential tools. Gathering everything beforehand will streamline your cooking process.
Essential Tools and Equipment
- Food processor or plastic bag
- Mixing bowl
- Ghost mold
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Food processor: Quickly crushes the Oreo cookies into fine crumbs, saving you time and effort.
- Ghost mold: Helps shape the truffles perfectly into ghost forms, making them visually appealing.
- Microwave-safe bowl: Ideal for melting chocolate evenly without burning it.
Ingredients
For these delightful Ghost OREO Ball Truffles, you will need:
- 36 Oreo Cookies
- 8 oz cream cheese (softened)
- 2 cups white chocolate melting wafers
- 1/2 cup black melting wafers or icing
How to Make Ghost OREO Ball Truffles
Step 1: Prepare the Oreo Mixture
- Crush Oreo Cookies in a food processor or place them in a plastic bag and crush them into fine crumbs.
- In a mixing bowl, combine the softened cream cheese with the cookie crumbs until well blended, achieving a dark truffle-like texture.
Step 2: Mold the Truffles
- Firmly press 1-2 tablespoons of the mixture into each cavity of your ghost mold.
- Refrigerate until firm; alternatively, freeze for about 20 minutes to speed up the process.
Step 3: Coat with White Chocolate
- Melt the white chocolate melting wafers according to package instructions until smooth.
- Gently remove the ghosts from the mold and dip each one into the melted chocolate.
- Place them on a parchment-covered baking sheet and refrigerate for about 10-15 minutes until set.
Step 4: Add Eyes and Mouth
- Use either black icing or melted black wafers, placed in a piping bag, to create eyes and mouths on each ghost truffle.
Step 5: Serve
- Keep the truffles refrigerated until you’re ready to serve them at your next Halloween celebration!
How to Serve Ghost OREO Ball Truffles
Ghost OREO Ball Truffles make a delightful and spooky treat for any Halloween celebration. Here are some creative ways to serve these charming dessert balls.
Individual Treat Bags
- Create small treat bags filled with Ghost OREO Ball Truffles for guests to take home. Use festive Halloween-themed bags for added fun.
Dessert Platter
- Arrange the truffles on a decorative platter alongside other Halloween treats. This could include cookies, cupcakes, or candies to create a festive dessert spread.
Cake Stand Display
- Use a tiered cake stand to display the Ghost OREO Ball Truffles. This elevates the presentation and makes it easy for guests to grab their favorite treats.
Halloween Party Favors
- Wrap individual truffles in cellophane and tie them with a ribbon as party favors. Guests will appreciate the thoughtful gesture as they leave your Halloween gathering.
How to Perfect Ghost OREO Ball Truffles
Creating perfect Ghost OREO Ball Truffles is easier with these handy tips. Follow these suggestions to elevate your truffle-making game.
-
Use softened cream cheese: Ensure your cream cheese is at room temperature for easy mixing, which helps achieve a smooth texture in your truffles.
-
Chill before dipping: After molding the truffles, refrigerate them before dipping in white chocolate. This helps maintain their shape during the dipping process.
-
Melt chocolate carefully: When melting white chocolate wafers, do so at low heat to prevent burning. Stir frequently for a creamy consistency that coats well.
-
Decorate creatively: Get creative with decorations! Use edible glitter or colorful sprinkles along with the black icing for extra flair on your ghostly treats.
Best Side Dishes for Ghost OREO Ball Truffles
Pairing side dishes with your Ghost OREO Ball Truffles can enhance the overall dessert experience at your Halloween gathering. Here are some ideal options:
-
Pumpkin Spice Cookies: Soft and chewy cookies infused with pumpkin spice flavor, complementing the sweetness of the truffles beautifully.
-
Chocolate Dipped Pretzels: Salty pretzels coated in chocolate provide a crunchy contrast that balances out the rich flavors of the truffles.
-
Caramel Apple Slices: Fresh apple slices drizzled with caramel sauce offer a refreshing and sweet side that pairs perfectly with sugary treats.
-
Mini Cheesecakes: Bite-sized cheesecakes add an elegant touch while providing a creamy alternative to the truffle’s texture.
-
Ghost-Shaped Marshmallows: Fun and festive, these marshmallows can be served alongside your truffles, creating a playful theme for your dessert table.
-
Spooky Fruit Skewers: Assemble fruit skewers using grapes, strawberries, and melons cut into Halloween shapes for a healthy yet fun side dish option.
Common Mistakes to Avoid
Making Ghost OREO Ball Truffles can be fun, but avoiding some common mistakes will help you achieve the best results.
- Incorrect consistency: Not mixing the cream cheese and Oreo crumbs well enough can lead to a crumbly texture. Ensure a smooth, truffle-like mixture.
- Overheating chocolate: Melting white chocolate too quickly can cause it to seize. Use low heat and stir consistently while melting.
- Not chilling the mixture: Skipping refrigeration before dipping makes the truffles difficult to handle. Chill for at least 20 minutes for easier shaping.
- Ignoring mold instructions: Overfilling the ghost molds can create messy truffles. Follow instructions carefully to avoid overflow.
- Neglecting decoration: Forgetting to add ghost eyes and mouth can make your treats less festive. Use black icing or melted wafers for that spooky touch.

Storage & Reheating Instructions
Refrigerator Storage
- Store Ghost OREO Ball Truffles in an airtight container in the fridge for up to one week.
- Place parchment paper between layers to prevent sticking.
Freezing Ghost OREO Ball Truffles
- Freeze truffles in an airtight container for up to three months.
- Make sure they are fully cooled before freezing, and use parchment paper to separate layers.
Reheating Ghost OREO Ball Truffles
- Oven: Preheat your oven to 200°F (93°C) and place truffles on a baking sheet for about 5 minutes.
- Microwave: Heat on low power for 10-15 seconds at a time until just warm. Avoid overheating.
- Stovetop: Use a double boiler on low heat for gentle warming without directly exposing the truffles to heat.
Frequently Asked Questions
What are Ghost OREO Ball Truffles?
Ghost OREO Ball Truffles are delightful treats made from crushed Oreos mixed with cream cheese, shaped into ghosts, and covered in white chocolate.
How long do these truffles last?
When stored properly in the refrigerator, Ghost OREO Ball Truffles last up to one week. In the freezer, they can be kept for up to three months.
Can I customize my Ghost OREO Ball Truffles?
Yes! You can add different flavors or toppings like sprinkles or colored chocolate melts for a unique twist.
Are these truffles suitable for kids?
Absolutely! These spooky treats are fun and perfect for Halloween parties and family gatherings.
Can I use regular chocolate instead of white chocolate?
Yes! While white chocolate gives a classic ghost appearance, you can use milk or dark chocolate if preferred.
Final Thoughts
Ghost OREO Ball Truffles are not only delicious but also a playful addition to your Halloween festivities. Their simple ingredients make them easy to prepare, while their charming ghost shape brings joy to any party. Feel free to customize them with different decorations or flavors to suit your taste!

Ghost OREO Ball Truffles
- Total Time: 35 minutes
- Yield: Approximately 24 servings 1x
Description
Ghost OREO Ball Truffles are a delightful and spooky treat perfect for Halloween gatherings and cozy autumn evenings. These charming white chocolate-covered truffles, shaped like adorable ghosts, are not only visually appealing but also incredibly easy to make. With just four simple ingredients, they deliver a rich and creamy flavor that everyone will love. Whether you’re hosting a spooky party or looking for a fun dessert to share with friends, these truffles are guaranteed to impress your guests!
Ingredients
- 36 Oreo Cookies
- 8 oz cream cheese (softened)
- 2 cups white chocolate melting wafers
- 1/2 cup black melting wafers or icing
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a plastic bag and crushing them.
- In a mixing bowl, combine the softened cream cheese with the cookie crumbs until well blended.
- Press 1-2 tablespoons of the mixture into each cavity of a ghost mold and refrigerate until firm (or freeze for 20 minutes).
- Melt the white chocolate melting wafers according to package instructions.
- Gently remove the ghosts from the mold, dip each one into melted chocolate, and place them on a parchment-covered baking sheet to set in the refrigerator.
- Decorate with black icing or melted black wafers for eyes and mouths.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Ensure cream cheese is softened for easy mixing. Chill truffles before dipping in chocolate for better handling. Feel free to get creative with decorations—add edible glitter or colored sprinkles!