Description
Ghost cookies are a delightful treat that perfectly capture the spirit of Halloween. These playful, hauntingly cute cookies are quick and easy to make, making them an ideal addition to any spooky celebration. With just a few simple ingredients, you can create ghost-shaped cookies that are not only visually appealing but also deliciously satisfying. Whether you’re hosting a Halloween party or looking for a fun baking activity with kids, these ghost cookies will undoubtedly bring smiles to faces of all ages.
Ingredients
Scale
- 175g icing sugar
- 200g chocolate chunk cookies
- 9 vegan marshmallows (regular size)
- Black writing icing
Instructions
- Preheat your oven according to the instructions on the cookie package. Line a baking sheet with parchment paper.
- Spread icing sugar evenly over each chocolate chunk cookie.
- Place one vegan marshmallow in the center of each cookie to form the ghost's body.
- Use black writing icing to decorate the marshmallows with eyes and a mouth.
- Let the decorated cookies sit for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 23g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For an extra festivity, consider adding edible glitter or spooky sprinkles on top of the icing. Choose high-quality chocolate chunk cookies for optimal flavor and texture.